Menu

Roasted New York Strip, Pineapple Brown Sugar Baked Ham, Scrambled Eggs, Crispy Bacon, Biscuits and Gravy, Lyonnaise Potatoes, Roasted Asparagus, Orange and Ginger Glazed Carrots, Massive Salad Bar, Deviled Eggs, Garden Vegetable Soup, Broccoli Cheddar Soup, Strawberries Romanoff Served Over Ice Cream, Waffle Bar, Chicken Strips, Mac and Cheese, and Assorted Easter-Themed Desserts and Pastries.

Available at the door: Tickets for bottomless Mimosa and Bloody Mary Bar. Price $15

At check-out, it is important to choose either a Single Table, Group Table, or Joining a Group Table. Choices and explanation provided at check-out.

Contact: Shawn Eby, Director of LCCC Dining Services Seby@lccc.wy.edu